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Morton Oats

Morton Oats are a tall, leafy, late maturing variety with good standability and high milling quality.
Morton Oats also have high test weights and good yields. Morton Oats have an ivory colored kernel and are a great oat to use for forage production and haylage.
Morton’s have very good lodging resistance. with a resistance also to smut and a good tolerance to red leaf and they are susceptible to crown rust.

Morton oats are primarily packaged in bushel and a half size bags (48#).

Establishment

Plant 3/4″ to 1 1/2″ depth.

Management

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